I'm currently closed for Passover, but don't go into dessert withdrawl! I'll be back online April 30, 2024!
Love (plus flour),
Isabelle
Love (plus flour),
Isabelle
This is my spin on the “Cleveland” variation of a traditional cassata cake: it features vanilla cake sponge layers with a custard and strawberry filling. The exterior is elegantly adorned with smooth vanilla buttercream frosting, creating a heavenly treat that balances sweetness and fruity freshness for a delightful culinary experience.