Love Plus Flour Weekly Menu for 09/01

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Its finally time to start planning for the Chaggim! Tomorrow morning my Chag Menus will be posted for you to start ordering from, so don’t miss out. I also want to mention, my challah pricing has increased for the first time since I opened. Unfortunately ingredient costs have increased significantly in recent years and I just can’t keep costs down that low anymore. Watch for my email tomorrow to see the early bird discount code to get 10% your entire order. This week I’ll be making my reformulated sprinkle sugar cookies. Don’t be surprised when you receive them, they look a bit different but the taste is incredible and still includes lots of colorful sprinkles. I’ll also be making chocolate peanut butter muffins and rugelach. As always my standard desserts of cakes, cookie and pastry trays, and cake buckets as well as egg, water, and whole wheat challah in an assortment of flavors and sizes are available.

 I am still offering delivery or porch pick up options. Those procedures are:

  • All orders must be pre-paid.
  • I’m offering free delivery for customers who live in the area between South Belvoir and Richmond, and Cedar and Fairmount.
  • If you would still prefer to pick up your order, text me on your way or call me from your car when you arrive and I’ll set your order on my porch. Once I’m inside you can come and get it.

These precautions are intended to keep everyone healthy – both my customers and my family.

If you have any questions about this, please contact me by phone (440-539-6726)

Click here for the full menu in PDF format and remember to visit https://www.loveplusflour.com for more details, to sign up for weekly emails, and to peek behind-the-scenes each week with an essay about the recipes, tools of the (baking) trade, and more. Meanwhile, I invite you to drop by https://www.loveplusflour.com/shop and do some window shopping.

I hope to see you this week.

Love (plus flour),

Isabelle Adato

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